I don't think I had a bad meal in Hong Kong, it all tasted very good and fresh. Dim Sum, spicy chicken noodle soup, steamed broccoli, hot pot - I would go back for the food alone. Having a grilled ham and cheese at the San Fransisco airport when returning home was a bummer.

Oh wait - coming home from a bar late one night I stopped by a street vendor and bought a mix of something - seafood? - whatever it was it was yucky, even while slightly buzzed from one or two Tsing Taos.